The Mangosteen and XanGo

The Mangosteen fruit originated in the Malayand the majority of these are found in the
Archipelago and quickly spread through the warmhighest concentration in the rind. Plant actives
tropical climates of Southeast Asia. The small darkknown as flavonoids offer additional benefits to
purple fruit with a delicious white pulp growsthe body. The two main flavonoids found in the
abundantly and is harvested twice a year from amangosteen are catechins (found in green tea)
small evergreen tree. Native people throughoutand proanthcyandins (found in grape seeds). Many
Southeast Asia have historically used the fruit forresearch institutions, such as The Mayo Clinic, The
its natural properties. It was when EuropeansLinus Pauling Institute, UCLA Center for Human
explored Southeast Asia that folklore related toNutrition and many others have studied flavonoids
the mangosteen first spread to western culture.extensively. While science is still progressing in its
However, it was not until XanGo LLC launchedattempt to validate the uses of mangosteen, the
XanGo Juice in 2002 that mangosteen began toresearch of the mangosteens powerful
achieve widespread recognition and acceptance inphytonutrients thus far is quite promising. The
western markets, such as the U.S. and Canada.mangosteen has been researched for 150 years,
The Mangosteen rind was sliced and dried, thenresulting in over 110 studies published in scientific
ground to a powder and administered as an herbaljournals, with studies touching on every system
preparation. The mangosteen rind was steeped inof the body. Studies on the mangosteen are
water overnight and taken as a tea. Theexponentially increasing, with 15 up to 1980, 30 in
mangosteen rind was also made into an ointmentthe 90's, and already 45 since 2000.
and applied externally as a lotion. It was throughXanGo Juice is a great tasting beverage with
these popular uses that the benefits ofnaturally occurring nutrients, such as xanthones
mangosteen were passed down through historyand flavonoids. A healthy diet low in saturated and
and several scientists and explorers took note.trans fats may reduce the risk of heart disease.
The mangosteen is so revered in Thailand thatXanGo Juice is free of saturated and trans fats.
the Thai government recognizes it as theXanthones (or catechins, flavonoids,
country's national fruit.proanthocyanidins) are a factor in the
The mangosteen fruit is an exceptional fruit fusingmaintenance of good health and are a factor in
nutrition and sensational flavor. There are manynormal growth and development. To help you
elements found in the mangosteen that providefurther understand the history, terms and recent
nutritional benefits. The main compounds,news coverage related to the mangosteen and
xanthones, are very stable and robust molecules,XanGo Juice, you may click on the links below for
which show biological activity. The mangosteenmore detailed information.
fruit contains approximately 40 known xanthones